Guests Who Donate Will Receive A Matched Discount At Farmer Boys On Their Future Visit

SEPTEMBER 2017 — (RIVERSIDE, CA)  Farmer Boys®, the popular fast casual concept which has built a reputation on their farm fresh cooked-to-order menu, comfortable restaurant atmosphere, and friendly staff is launching a fundraiser in conjunction with National Hunger Month to support Feeding America and local food banks.  The fundraiser, which begins Monday, September 4 through Monday, October 9 will encourage guests to make a donation of $2 or $5 at the restaurant, and in exchange they’ll receive that discount when they return on a future visit and present their receipt.

“At Farmer Boys we are constantly looking for opportunities to support the local communities,” said Larry Rusinko, vice president and chief marketing officer for Farmer Boys. “We were so pleased with the results of the canned food drive we hosted for Feeding America is August, that we wanted to find another way to fundraise for local food banks.  This inaugural fundraiser will allow us to reward our guests with farm fresh food while helping to alleviate the great need for funds and resources in the fight against hunger.”

The fundraiser will be hosted at Farmer Boys locations in Orange, Los Angeles, San Diego, Clark, Kern, Imperial, Kings, San Joaquin, Tulare, and Stanislaus Counties and will benefit Second Harvest Food Bank of Orange County, Los Angeles Regional Food Bank, Feeding San Diego, Three Square, Find Food Bank, and Community Food Bank.  To find the nearest location visit

About Farmer Boys®

Founded in 1981 and headquartered in Riverside, California, Farmer Boys® is a fast casual restaurant chain serving award-winning burgers, specialty sandwiches, crisp salads, signature sides, and all day breakfast. Farmer Boys knows farm fresh food will never go out of style. Today, thanks to an ever-expanding franchise operation, the Farmer Boys family continues to grow. The chain continues to seek sites and franchisees in new and existing regions. Farmer Boys currently operates 90 restaurants in California and Nevada. For more information, visit